VIRTUAL PROGRAM – Learn the story behind Callie’s Charleston Biscuits from the source, Carrie Morey, Founder and Owner of Callie’s Charleston Biscuits and Callie’s Hot Little Biscuit. Morey has grown her little hand-made biscuit business, using her mother’s recipe, into an iconic Southern brand with national exposure and a cult following.
Food for Thought Luncheon Lecture Series:
This is an event in the Food for Thought Lecture Series. Due to COVID concerns, these lectures will be virtual through April 5th. On April 5th, lectures will resume in person at the historic Captain James Missroon House, c. 1808. Please visit the website for additional webinars and in-person Food For Thought Lectures.
Ticket Information:
Please read and save your order confirmation. It contains the access link for the webinar. Please register for the webinar in advance.
Proceeds from all Festival of Houses and Gardens events
benefit the preservation and advocacy initiatives of Historic Charleston Foundation.
Thank you for supporting our mission and our work to protect and preserve these cultural and historic resources!